If you love tailgating at Husker football games, you may have met Captain Todd Morgan, or “Captain Morgan” as he likes to joke. A firefighter for the Grand Island Fire Department for almost 29 years, Todd has been tailgating and sharing his locally famous Sparky’s Wing & Dippin’ Sauce with fans for years.
For many rural Nebraska kids, spring means it’s time to purchase animals to raise and nurture in hopes that one will bring home a purple ribbon or championship trophy at this summer’s county fair. Pigs purchased from Greg Wolfe & Sons Show Pigs of rural Indianola make that goal much more likely.
When the Rural Foodies heard about David Vetter and Grain Place Foods from organic growers near Bertrand, Nebraska, they had to find out the scoop. So they headed to Marquette, Nebraska, where they were greeted by the homespun smell of fresh grains the minute they walked in the door.
Hawkins Manufacturing who is looking into the future of farming by adding drone technology to its offerings. Hawkins is showing that even after 35 years, companies need to keep innovating and pushing to keep up with today’s latest ideas to help farmers save money and help the environment.
For 21 years, people in McCook have been sharing songs, stories and history through the Buffalo Commons Storytelling Festival. The festival began as a challenge against academics who insisted that the Great Plains would lose most of its people within a quarter-century.
The legendary Eustis Pool Hall on Railway Street in Eustis, Nebraska, is approaching 100 years of delivering food, beverages and good times for families in the Eustis, Cozad, Lexington, and Johnson Lake region.
Kristi Dvorak caught quite a fish tale when she visited with the Cooper family in Sutherland. She learned about their business, Big Eye Spinnerbaits, which has expanded to involve the entire family.
When Eric Overmiller of Phillipsburg, Kansas, was looking to make the perfect second impression on a date with Tara, who is now his wife, he was looking for the perfect place to take her. After several options didn’t pan out, he learned of Simmy’s in Alma, Nebraska.
Garald Horst is from a farm in Northeast Nebraska. His first photography venture was black and white with a Brownie 620 borrowed from his mother.
Ibby Allan grew up on her family’s farm and cattle operation where she developed an early curiosity of the natural wonders around her.
Betty Sayers was so intrigued by the story of how Chez Bubba owners Matt and Julie Howe found their way back to rural Nebraska that she encouraged them to share more about it. So for this month’s essay, hear about their journey back in Matt’s own words.
For almost 15 years, students in Arnold High School have been doing more than learning about business. They have been running one through an award-winning program that provides hands-on learning while filling a need in the community for graphic design, laser printing, signage and engraving.